Cucumber and Radish Salad
- 1/2 an English cucumber cut into thin half moons
- 6-8 radishes, cut into thin half moons
- 1 Tbs rice vinegar (or white vinegar)
- 2 Tbs olive oil
- black pepper
- salt
- feta cheese (optional)
- green onion (optional)
- cubed garden tomatoes (optional)
- fresh herbs - like dill, or thyme
Sprinkle about a tsp of salt over sliced cucumber and let drain in a colander. Combine rice vinegar and olive oil and black pepper, add a tsp of sugar if desired, whisk. Add radishes and drained cucumber to vinegar mixture and stir. Add some feta and dill if desired. Or add some tomato and thyme. You can also add green onion, or red onion - this works with just cucumbers as well, very refreshing salad with a touch of Asian flare.
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