Wednesday, June 24, 2009

Last night - perfect steak, again

Found some gorgeous aged ribeye steaks and couldn't resist. Paired them with some roasted asparagus and some Arancini (rice balls stuffed with cheese) - made a video of the steak and here it is
Now for dinner tonight? I am thinking of a tart with cream cheese pastry crust and a layer of tomatos, shredded provolone maybe some sauteed leeks? A little fresh basil and some olive oil - sounds light but good ...


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